Monday, August 8, 2016

Yummo--pizzelles



This summer I have made these delightful cookies for two separate occasions--I love them and love to make them! I also love inventing different combinations--top gingersnap pizzelle dipped in dark chocolate and filled with a pumpkin chocolate chip filling--bottom lemon pizzelle dipped in white chocolate and lemon sugar filled with lemon filling and lemon sugared blueberries!

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