Breakfasts:
French Toast
Homemade Granola
Grits, Oatmeal, or Cream of Wheat
Toast, Eggs, Strawberries, Yogurt
German Pancakes
Dino Biscuits, homemade Apple Butter
With cut up in season Fruit.
Lunches:
Kids for school-- Fruit, sandwich, crackers, water or koolaid, yogurt, string cheese if we have some, dessert
Mom and Dad-- Leftovers from last nights dinner, salad, sandwich, or just some fruit.
Dinners:
Stuffed Shells
Teriyaki Chicken over Rice, Beans, Clemintines
Steak, Potatoes
Garlic Noodles, Green Beans
Homemade Pizza
Spicy Beans w/Turkey Sausage
*I do not claim to be an expert or perfect--I can only try not to use processed foods
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